We are delighted to introduce a new range of traybakes to The Farm Shop made for us by Elaine Hardwick of Artisan Bakes. Handcrafted in their SALSA (Safe and Local Supplier Approval) accredited Wakefield bakery using traditional methods.
Artisan Bakes was established in 2009 starting out making canapés for a champagne bar. They now make hundreds of cakes to order every week, including supplying some of the delicious gluten free cakes we serve in The Barn Café. Their team of bakers only use traditional artisan methods to create a range of cakes, traybakes, bunts, loafs and tarts as well as Vegan Cakes.
In The Farm Shop our current selection includes;
- Millionaire’s Shortbread
- Honey and Raspberry Granola
- Eton Mess Tiffin
- Gluten Free Ultimate Salted Caramel Brownie