All Festive Food
Dry-cured Gammon - 4.5kg
- Regular Price
- from £21.05
- Sale Price
- from £21.05
- Regular Price
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- Unit Price
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Longley Farm Extra Rich Double Cream
- Regular Price
- £2.15
- Sale Price
- £2.15
- Regular Price
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- Unit Price
- per
Wensleydale, Spinach & Sun-Dried Tomato Quiche
- Regular Price
- £6.25
- Sale Price
- £6.25
- Regular Price
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- Unit Price
- per
Dry Cured Smoked Back Bacon - 300g
- Regular Price
- £5.25
- Sale Price
- £5.25
- Regular Price
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- Unit Price
- per
Fruity Kitchen Cranberry Sauce 227g
- Regular Price
- £4.45
- Sale Price
- £4.45
- Regular Price
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- Unit Price
- per
Grain Fed Chicken - 1.7kg
- Regular Price
- from £12.50
- Sale Price
- from £12.50
- Regular Price
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- Unit Price
- per
Boneless Loin of Pork - 2.5kg
- Regular Price
- from £21.75
- Sale Price
- from £21.75
- Regular Price
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£14.50
- Unit Price
- per
SOLD OUT
Beef Wellington - Whole
- Regular Price
- £72.95
- Sale Price
- £72.95
- Regular Price
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- Unit Price
- per
Pork, Sage and Red Onion Baubles (12)
- Regular Price
- £5.40
- Sale Price
- £5.40
- Regular Price
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- Unit Price
- per
SOLD OUT
Dry Aged Rib of Beef on the Bone (x large) 4.8kg
- Regular Price
- from £81.25
- Sale Price
- from £81.25
- Regular Price
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- Unit Price
- per
Supreme Boneless Leg of Lamb 1.5kg
- Regular Price
- from £26.25
- Sale Price
- from £26.25
- Regular Price
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- Unit Price
- per
Farmhouse Style Sausage Roll Selection
- Regular Price
- £8.00
- Sale Price
- £8.00
- Regular Price
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- Unit Price
- per
Fruity Kitchen Autumn Chutney with Black Sheep Ale
- Regular Price
- £3.95
- Sale Price
- £3.95
- Regular Price
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- Unit Price
- per