YOUR BLACKER HALL FISHMONGER

 

Whether you’re a seasoned chef or a stranger to the kitchen, our Butchers are here to help. and there's no question too daft! Or if you simply want to browse and find out a bit more about what we do, we'd love to see you at our Butchers counter. It's as easy to pick up food for one as it is a party of ten so call in and sort tea for tonight!

A TASTE OF THE SEA

Delivering six days a week, our fresh catch is supplied by East Coast based, Hodgson Fish. Their own fleet of twelve trawlers catch small fish all year round, including lemon and Dover sole, brill, turbot and mackerel. In addition to this, their knowledgeable and experienced buying team liaise with all the major UK ports on a daily basis to ensure they always have the best quality and variety of fish available.

We’re excited about this new addition to our offering, and the increased variety it will offer our customers when planning regular midweek meals, dinner parties, special occasions and more!





EXPERT ADVICE FROM OUR FISHMONGER

Fish is very simple to cook, and our expert Fishmongers are always on hand to give advice. Have your fresh fish placed in a bag with your choice of herbs and butter, so it can simply be placed in the oven.

We also have a great range of oven-ready produce to choose from, making it easy for you to enjoy nutritious, delicious fresh fish.

If you’re after something more luxurious, such as dressed or fresh lobster, or a stunning seafood platter, just speak to our team at the counter and they’ll be happy to arrange that for you, or call our office team to place an order on 01924 267202.


LOOKING FOR INSPIRATION? CHECK OUT OUR RECIPES BELOW

KING PRAWN & CHILLI PASTA

LOBSTER THERMIDOR

SMOKED HADDOCK HASH