GLUTEN FREE MENU


BREAKFAST

 

YORKSHIRE BREAKFAST

Thick Pork Sausage - Dry-Cured Back Bacon - Plum Tomatoes - Hash Brown - Field Mushroom - Heinz Baked Beans - Toast -

Eggs (just the way you like them)

£10.95

 

THICK CUT GLUTEN FREE EGGY BREAD

Dry-Cured Back Bacon - Maple Syrup - Spring Onion

£8.95

 

SMOKED HADDOCK AND CONFIT POTATO FRITTATA

Baby Spinach - Yorkshire Cheddar Cheese - Sundried Tomato

£10.95

 

PORRIDGE MADE WITH FRESH MILK, WATER OR OAT MILK

SIMPLY PORRIDGE £3.50
1 TOPPING £4.25
2 TOPPINGS £4.75
3 TOPPINGS £5.25
Fresh Berries - Banana - Gluten Free Granola Topper - Honey - Mixed Dried Fruits - Super Seed Mix - Maple Syrup -
Roasted Hazelnuts

FROM £3.50

 

GLUTEN FREE TOAST

SIMPLY BUTTER £4.25
1 TOPPING £6.25
2 TOPPINGS £7.25
3 TOPPINGS £7.75
Dry-Cured Back Bacon - Mature Cheddar Cheese - Dry-Cured Ham - Field Mushroom - Spinach - Eggs (the way you like them) - Grilled Plum Tomatoes Smashed Avocado - Chilli Flakes - Lemon Oil - Smoked Salmon - Thick Pork Sausage

FROM £4.25

BRUNCH MENU

 

 

 

 

 

 

 

 

LUNCH MENU

 

AIR DRIED HAM AND BUFFALO MOZZARELLA SALAD

Lishmans of Ilkley Cured Yorkshire Coppa - Buffalo Mozzarella - Caramelised Pineapple and Fig

£10.95

 

BUTCHERS’ SAUSAGE OF THE DAY

Herb Potato Purée - Rich Red Wine Gravy - Caramelised Onion Marmalade

£10.95

 

CLASSIC CLUB

Grilled Chicken - Crispy Bacon - Fried Free Range Egg - Gem Lettuce - Fresh tomato - Triple Layered Farmhouse Gluten Free Toast - Pipers Crisps - Coleslaw - House Salad

£11.95

 

100% 21 DAY DRY-AGED BEEF BURGER

Toasted Gluten Free Bun - Dry-cured Bacon - Fresh Tomato - Creamy Yorkshire Cheddar - Hand Cut Chips - Garlic and Chive Aioli

£12.95

 

CRISPY CAULIFLOWER PAKORA SALAD

Local Cauliflower Marinated in Punjaban Classic Tandoori Spices - Fresh Mango and Radish - Grilled Flatbread - Lime and Tamarind Yoghurt Dressing

£10.95

 

BLACKER HALL RAREBIT ON TOASTED GLUTEN FREE BREAD

Creamy Leek Béchamel - Mature Cheddar Cheese - Henderson’s Relish with Dry-Cured Ham - Smoked Salmon or Chargrilled Peppers

£9.95

 

BLACKER HALL FISH PIE

Salmon - Cod - Smoked Haddock and Prawn cooked in a Creamy Leek and Mushroom Sauce - Topped with Herb Potato Puree and Wensleydale Cheese

£13.25

SIDES ORDERS

 

SPICED HALLOUMI FRIES

Caramelised Pineapple - Honey Glaze

£3.95

 

HOME COOKED CHIPS

Garlic Aioli

£3.25

 

HOUSE SALAD

Olive and Sundried Tomato Dressing

£3.25

 

SOYA AND SESAME GLAZED TENDERSTEM BROCCOLI

£3.25

 

MANGO AND RADISH SALAD

Lime and Tamarind Yoghurt Dressing

£3.25


VIEW OUR MENUS

BREAKFAST MENU

BRUNCH MENU

LUNCH MENU

AFTERNOON TEA MENU

CHILDRENS MENU

GLUTEN FREE MENU