Rhubarb Sausage Roll

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Yorkshire Forced Rhubarb Sausage Roll! 

Sausagemeat made with pork from our own farm and chunks of stewed Yorkshire Forced Rhubarb, wrapped in an all butter puff pastry. 

 Rhubarb Sausagemeat (Pork 63%, Rhubarb Jam (Rhubarb 57%, Sugar) 14%, YORKSHIRE RHUBARB 12%, Sausage Mix (Crumb (rice flour, dextrose, vegetable fibre, salt, processing aid E471, caramelised sugar syrup, paprika extract), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (white pepper, coriander, nutmeg), Emulsifier E451, Preservative E221 (*SULPHITE*), Herb (Sage), Spice Extracts, Antioxidant E300)) 64%, Puff Pastry (*Wheat* flour (*Wheat* flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative (Potassium Sorbate).), Pork Pie Glaze (Water, Pie Glaze Mix (Maltodextrin (Potato), Modified Starch (Maize), Dextrose, Colours (Beta-carotene, Caramel E150a).))

Contains: Cereals containing gluten, Sulphur dioxide and Sulphites

Min weight: 160g

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