Scottish Haggis Medium

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Authentic Scottish haggis, made for us by Murdoch Butchers Forres, Morayshire. Serve with mashed turnip and potato.

Place in a pan of boiling water and simmer for 20-25 minutes per 450g

Ingredients: Beef & Lamb (20%), Beef & Lamb offal (20%), Stock(CELERY)(33%), OATmeal (20%), Dried Onion (5%), salt (1.5%), spices (0.5%))

Allergens: Oats.

Min weight: 650g

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