Slingsby Fizz

Made with Slingsby Rhubarb Gin from Harrogate and our favourite Prosecco!

Ingredients

  • 2/3 Slingsby Rhubarb Gin
  • 1/3 Yorkshire Slow Gin
  • Raspberries or redcurrants
  • Top up with Le Dolci Coline Prosecco

METHOD

Serve in a chilled glass with a couple of berries and top up with the fizz

About Blacker Hall Farm Shop

At Blacker Hall Farm Shop we offer you award-winning seasonal produce from our own farm, and other local farms.

Award Winning Farm Shop and Café

Back to top