Beef Wellington

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Award-winning beef rumpette with a mushroom duxelles, wrapped in puff pastry. Impress your guests with these.

=Whole (900g) Serves 6

Allergen: Cereals containing gluten, Eggs, Milk

Ingredients: Rumpette Steak (Beef (100%).), Puff Pastry (*Wheat* flour (*Wheat* flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative (Potassium Sorbate).), 115mm x 75mm single lattice rectangle (WHEAT FLOUR (WHEAT FLOUR, calcium carbonate, iron, niacin, thiamine), margarine (palm and rapeseed oil, water, salt), water, salt.), Duxelle (Chestnut Mushrooms 86%, Sliced Red Onions (Sautéed Onions/ Onion, Vegetable Oil.) 9%, Garlic Puree (Rehydrat ed Garlic Granules, Citric Acid E330.) 3%, Thyme 2%), Butter Crepes (Whole *MILK*, *WHEAT* Flour (with Calcium Carbonate, Iron, Niacin & Thiamin), Free Range Pasteurised Whole *EGG*, Sugar, Unsalted Butter(*MILK*) (0.5%), Sea Salt.)

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