Apple & Cherry Pie

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A traditional pie made with Bramley apple and cherries in a shortcrust pastry. Delicious hot or cold, served with fresh cream, ice cream or our homemade custard.

Cooking: Place in a pre-heated oven at 180*C for 10-15 minutes.

Sweet Pastry (Bellrose Flour (*WHEAT* Flour(Calcium Carbonate,Iron,Niacin,Thiamin)), Salted Butter (Butter (*MILK*), Salt (1.9%). Min 80% fat.), Sugar, Water, Shortening (Vegetable oils and fats (palm,rapeseed))), Bramley Apple, Black Cherry Pie Filling (Black Cherries(38%), Water, Sugar, Modified Starch, Acidity regulator Citric acid, Natural Flavouring, Preservative: Potassium Sorbate), Sugar, Cornflour

Contains: Cereals containing gluten, Milk.

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