Apricot & Chestnut Festive Terrine

Apricot & Chestnut Festive Terrine – A Seasonal Favourite, Handmade in our Farm Shop Kitchen. 

Serves 2, 140g 

Bring a touch of festive flavour to your table with our Apricot & Chestnut Festive Terrine, lovingly made in our farm shop kitchen using Yorkshire pork sausagemeat from pork reared on our family farm.

Layered with smoked streaky bacon, sweet dried apricots, cooked chestnuts, and a blend of herbs, this terrine is rich, savoury, and subtly sweet – the perfect addition to a Christmas platter or Boxing Day buffet.

Beautifully balanced and ready to serve, it’s ideal for two to share over the festive season.

Contains: Sulphur dioxide and Sulphites. May Contain: Celery, Cereals containing gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Mustard, Peanuts, Sesame, Soybeans, Tree nuts. 

Allergens may change from point of purchase. Please check up to date allergen information on product packaging.