Cranberry & Brie Chicken Breasts - 2 Pack

A locally produced chicken fillet filled with cranberry and brie, and wrapped in dry cured streaky bacon.

Remove from tray, place in oven proof dish and roast at 180* for 30 mins or until cooked through.

Chicken Fillets 64%, Streaky Bacon (Boneless Pork Belly 96%, Dry Cure Bacon Mix (Curing Salt (Salt (90-100%), Preservatives (potassium nitrate, sodium nitrite) (2-5%), Propylene Glycol (E1520) (<2%)), Demerara Sugar)) 19%, Petit Brie (Pasteurised cows *MILK*, salt, cultures, rennet) 10%, Cranberry Sauce (Cranberries, sugar, water, cornflour.) 7%Min weight: 500g

Contains: Milk.