Pete is one of our expert Butchers here at Blacker Hall Farm Shop. We've been lucky enough to have him with us for quite a few years now. You'll normally find Pete's friendly face at our Butchery counter - why not say hello next time you're in The Farm Shop!
How long have you been at Blacker Hall?
Just over 8 years!
What is your favourite Blacker Hall product?
Rib of Beef!
Interesting Fact
I've been a butchery since I was just 15 years old.
Father's Day is often a reason to gather around the table and enjoy food that's been chosen and prepared with care. For many families, that means steak.
When ingredients are in season, they need less doing to them. Flavours are fuller. Cooking becomes more straightforward. A good cut of meat, fresh vegetables harvested at the right time and ingredients that have not travelled unnecessarily far bring enough to the plate.
Each week, Reward Card customers spending £30 or more in The Farm Shop will receive a complimentary seasonal treat, a little something extra to enjoy alongside your usual shop.