12 Steak & Chilli Meatballs in a Chimichurri Sauce

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Beef steak and pork mince reared on our own farm and other local farms, combined with chilli and rolled into meatballs. Served in a spicy cajun sauce. A deliciously quick meal with pasta and a portion of our homemade Garlic Baguette.

550g Serves 2

Ingredients: Chilli Meatball (Beef 59%, Boneless Pork Trim 26%, Rolled Oats (*Oats*), Diced Pepper, Chilli Powder, Ground Cumin, CRACKED BLACK PEPPER, Table Salt (Salt, Sodium Hexacyanoferrate (11).)) 64%, Chilli Meatball Sauce (Chopped Tomatoes (Tomatoes, Tomatoes Juice, Acidity Regulator (Citric Acid)) 74%, Chimichurri Sauce (Vegetables (tomato, sweet pepper, onion, garlic), water, inverted sugar syrup, garlic paste (garlic, water, salt, food acid: citric acid), vinegar, salt, modified maize starch, spices, herbs, thickening agent: guar gum, preservatives: potassium sorbate and sodium benzoate, stabilizer: xanthan gum.) 26%)

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