Decadent Chocolate Cake

A rich, moist chocolate cake topped with a chocolate ganache. Made by our Craft Bakers using locally sourced ingredients.

Store in a cool, dry place.

Sugar, chocolate water ganche (Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: *Soya* Lecithin, Natural Vanilla Flavouring. ), Water, Sugar, Glucose Syrup) 17%, Bellrose Flour (*WHEAT* Flour(Calcium Carbonate,Iron,Niacin,Thiamin)), Water, Whole Milk (Cows *MILK*), Eggs (*EGG*), Vegetable Oil (*SOYA* bean Oil (from genetically modified soybeans),Antifoaming Agent (E900)) 4%, Dark Cocoa Powder (Fat reduced cocoa powder. Acidity Regulator: Potassium Carbonate, Sodium Carbonate) 4%, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: *Soya* Lecithin, Natural Vanilla Flavouring. ), Dark Chocolate Curls (Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Cocoa Powder, Emulsifier: *SOYA* Lecihtin, Natural Vanilla Flavouring), Cocoa Butter.) <1%, Baking Powder (Raising agent: Diphosphates, Sodium carbonates; *WHEAT* flour (Calcium carbonate; Iron; Thiamine), Niacin), Coffee

Contains: Cereals containing gluten, Eggs, Milk, Soybeans. May Contain: Tree nuts.