Wensleydale, Spinach & Sun-Dried Tomato Quiche

Made with creamy Yorkshire Wensleydale cheese, fresh spinach and sweet sun-dried tomatoes, this is our most popular quiche. Great for buffets or with salad.

Serves 4 - 6

Reheat at 180*C/355*F/Gas 4 for 20 mins. If browning quickly cover with foil. Serve when piping hot in centre.

Contains: Cereals containing gluten, Eggs, Milk. May Contain: Celery, Fish, Lupin, Mustard, Peanuts, Sesame, Soybeans, Sulphur dioxide and Sulphites, Tree nuts. 

Allergens may change from point of purchase. Please check up to date allergen information on product packaging.